Food - GDay India

Rushina wows Melburnians with stories about the ubiquitous dal

11-01-2020 Gday India

A celebrated food writer, author and culinary chronicler, Rushina Munshaw Ghildiyal started out as one of India’s pioneering food bloggers. Her leap into the culinary world began inadvertently she admits, while looking for recipes online and blogging. The writing would open many doors of opportunity in the field and, later, turn her into an entrepreneur.

Foodie & Traveller Himanshi Munshaw Luhar Speaks On Leadership Skills

07-10-2019 Gday India

As the creator of Foodie Trails, Himanshi Munshaw Luhar prides herself as a cultural ambassador and has many things to share in that field.

Meet Shashi Singh, perhaps the first India-born female winemaker in Australia

02-08-2019 Gday India

When Red Hill Estate winemaker Shashi Singh started her extraordinary career more than two decades ago, it was a field that was totally new. Starting her first vintage brought an adrenalin rush. “I never wanted this vintage to end. I loved what I was doing.” She found her calling.

Trust “The Loki’

22-07-2018 Gday India

A Fellowship created by Loki Madireddi and his wife Ishani to back an extraordinary individual with an inspiring food dream.